Adobo has recently evolved beyond its traditional roots as a simple island recipe, highlighting in New York in famous Filipino restaurants s

This ingredient will yield about an 8x8 square baking pan or a 9 inches round foil baking pan. Pie: 1 can coconut cream (500 ml) 1 can cond

Chicken Tinola is unique a Pinoy meal. Next to Adobo, Tinola is by far one of the beloved dishes in the Filipino family and is normally serv

Filipino cuisine is a complex fusion of Spanish, Western, and Japanese flavors. Im a female sushi chef but I recently went on a Filipino co

Lumpia wrappers can easily be found in any Asian stores but the best wrapper for Filipino Lumpia I find is Menlo because when it’s fried i

Turon is a simple, but yummy fried Filipino dessert which is made with simple ingredients such as plantains, burro, saba or bananas, sugar,

I recently went on a Filipino cooking spree and wanted to share some elementary recipes with y'all. So I will be starting with Sinigang sinc